PER4M RELAX Hot Chocolate is your new go-to for winding down and managing stress, combining indulgence with wellness in every sip. This delicious chocolate-flavoured drink is expertly formulated to support cortisol and stress management, making it the perfect end to a busy day.PER4M RELAX Hot Chocolate is your new go-to for winding down and managing stress, combining indulgence with wellness in every sip. This delicious chocolate-flavoured drink is expertly formulated to support cortisol and stress management, making it the perfect end to a busy day.

Each serving of RELAX Hot Chocolate is packed with 600mg of KSM-66 Ashwagandha, a powerful adaptogen known for reducing stress and anxiety, and 200mg of L-Theanine, an amino acid that promotes relaxation without drowsiness. With zero sugar and only 56 calories per serving, you can indulge guilt-free.
Crafted with a blend of high-quality ingredients, this hot chocolate also includes Reishi mushroom extract, magnesium and chamomile extract to enhance its calming effects. With 25 servings in each 375g tub, you can enjoy the soothing benefits daily.

Simply mix, stir, and in 30 seconds, you’ll have a perfectly smooth, velvety hot chocolate designed to help you relax and unwind. Whether you're curling up with a book or easing into sleep, PER4M RELAX Hot Chocolate is the ultimate companion for your nighttime routine.

INGREDIENTS: Cocoa Powder (22%), Coconut Milk Powder, Oat Flour, Medium Chain Triglycerides (MCT), Magnesium Citrate, Ashwagandha Extract, L-Glycine, Reishi Mushroom Extract, Flavour, Anti-Caking Agent (Silicon Dioxide), Magnesium Glycinate, Chamomile Extract, L-Theanine, Thickener (Guar Gum), Zinc Gluconate, Sweetener (Sucralose), Vitamin B6 (Pyridoxine Hydrochloride).

For allergens, see ingredients highlights in bold. This product is manufactured in a plant which handles Milk, Gluten (Oats, Wheat), Soya, Egg, Celery, Mustard, Sulphites, Fish, Crustaceans, Peanuts and Nuts. This product may contain traces of these allergens.

Recommended Use: Mix 15g serving with 150-200mls of hot water and stir well.