Product details Description Copper berry chamber infused 100% grain neutral spirit Scottish small batch gin A refreshing celebration of the rich terroir of the foothills of the Highland glens. Enhancing the distinctive aromatic Caorunn character with a blast of raspberry fruitiness, creating bright, clean, fresh flavours that linger in the finish. Enjoy it in a G&T or vibrant fruity cocktails. Caorunn (pronounced 'ka-roon', Gaelic for Rowan Berry) is handcrafted by the progressive Gin Master Simon Buley. 6 traditional and 5 local botanicals from the Speyside hills are infused in the world's only working Copper Berry Chamber from the 1920s. The traditional, slow infusion process ensures maximum uptake of the flavours and aromas of the botanicals. 29.3 UK Units per bottle UK Guidelines recommend that you should not regularly drink more than 2 units a day. Discover Caorunn responsibly www.drinkaware.co.uk Nutrition Table of Nutritional Information Per 25ml Per 100ml Energy kJ 248 990 kcal 60 239 Fat <0.1g <0.1g Saturates <0.1g <0.1g Carbs 0.9g 3.3g Sugar 0.9g 3.3g Protein <0.1g <0.1g Salt <0.1g <0.1g RI= Reference intake of an average adult (8400 kJ / 2000 kcal) Alcohol Packaging Manufacturer Address Customer rating (1)