Bring understated elegance to your table settings with this pack of 12 coupe bowls from the William Edwards Burnished Gold collection. Produced in England, each piece features a hand-burnished 24-carat gold edging that is not only decorative but also strategically positioned to resist wear, seamlessly marrying form with function.

Made from fine bone china, the bowls contain 47% bone ash, making them exceptionally durable while offering a brilliant, luxurious white finish. This high bone ash content not only strengthens the structure of the bowls but also enhances the translucency and clarity of the glaze. With a diameter of 145mm (5¾") and a capacity of 350ml (12oz), these bowls are perfectly sized for soups, salads, pastas or single servings.

Carefully designed for both beauty and longevity, these William Edwards Burnished Gold coupe bowls are dishwasher safe, though handwashing is recommended to preserve the integrity of the gold rim.