We have assembled a gorgeous collection of unique and rare spices perfect for classic Italian cooking. A small pinch goes a long way to add a bright burst of flavor to any meal, particularly meat and roasted vegetables. Mangia Tutti! Everybody eat!

Here is what you get:

• Bruschetta Seasoning: An aromatic blend of bruschetta spices, ideal for adding depth to your favorite pasta or tomato sauce.
  Ingredients: organic garlic, organic oregano, organic basil, Calabrian hot chili flakes, organic parsley, sea salt
• Wild Porcini Salt: Sprinkle delicately on your favorite dishes for the bold umami kick of a savory porcini mushroom.
  Ingredients: sea salt and dried ground porcini mushrooms
• Calabrian Pepper Flakes: Also known as peperoncino, this pepper is fruitier and spicier than your typical red chili. An excellent way to add heat to meat or pasta.
• Fennel Pollen: Collected from wild fennel flowers, a tiny sprinkle will take your Italian cooking to new heights with a wonderfully floral and sweet accent. Lightly coat pork or chicken prior to roasting or dust across pasta as a finishing touch.
• Black Truffle Salt: Truffle salt is ideal compliment with egg dishes, pasta, mashed potatoes, steak, pizza, & even buttered popcorn. 
  Ingredients: Italian black truffles, Atlantic sea salt
• Arrabiata Spice Blend: Meaning "angry," arrabiata refers to the spicy kick of red chili flake. This feisty and flavorful Italian herb mix can be added to red sauces & used for pizza. 
  Ingredients :tomato, garlic, chili pepper flakes, basil, thyme, rosemary, oregano, marjoram

Spices are packaged in our reusable glass vials and housed in our new simple and sleek table top spice rack, which is made of birch hardwood in Maine, USA.
*Approximately 1 oz. of spices per vial. Alla vita!