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| Common Name: | Lactase |
| CAS RNo: | 9031-11-2 |
| Form: | Powder |
| Color Appearance: | White Powder * (due to the nature of natural ingredients, color may slightly vary) |
| Mesh Size: | 60 ~ 80 mesh |
| Country of Origin: | India |
| Product Applications: | Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
Lactase: Overview
Lactase is an enzyme that breaks down lactose, the sugar found in milk and dairy products, into its simpler components, glucose and galactose. This enzyme is essential for proper digestion of dairy products. People who produce insufficient lactase in their digestive system are lactose intolerant, meaning they may experience symptoms like bloating, gas, and diarrhea when consuming dairy. Lactase supplements are commonly used to help lactose-intolerant individuals digest dairy without discomfort. In the food industry, lactase is also used to produce lactose-free milk and other dairy products, making them accessible to those with lactose intolerance.
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