Raw Living Foods Homestead Staples & Superfood Physalis Peruviana USDA Organic Certified Organic by Organic Certifiers Non-GMO Gluten Free Raw Vegan No Added Sugar or Salt This ancient superfruit was cultivated thousands of years ago in the Incan Empire. A close relative of the tomato, they are also called "Pineapple Tomatillos" or "Goldenberries". Irresistibly tart, sweet, and chewy, this berry packs a powerful punch of vitamin A, B, C, and beta-carotene. Bursting with the juicy succulence of sunshine, Incan Berries will invigorate your taste buds and replenish your life force. Incan Berries, once considered a "lost crop of the Incas" are a deliciously potent source of vitamin A, B, and C. They are irresistibly tart, yet sweet like a pineapple.