Luus WV-1A1P Single Hole Fo San Wok with Side Pot (Right) is a heavy-duty commercial Fo San–style wok designed for high-performance Chinese cooking in professional kitchens.

Featuring a single main wok hole with an integrated side pot on the right, this unit is ideal for Chinese restaurants, wok stations, and food service operations that require efficient multi-task cooking. The main Fo San wok delivers powerful, high-intensity heat for stir-frying, while the side pot allows for simultaneous boiling, simmering, or sauce preparation, improving workflow during busy service periods.

Constructed from durable stainless steel, the WV-1A1P offers excellent heat retention, easy cleaning, and long-lasting reliability. Its robust commercial design ensures consistent performance in demanding kitchen environments, making it a dependable choice for professional Chinese cooking applications.