Noodles | Organic Japanese Brown Rice Udon Noodles - Stir Fry - Soup - Salad - Traditionally Slow Dried Noodles With Wheat & Brown Rice - Low In Fat, High In Fibre And Protein - Clearspring - 200gmClearspring Organic Brown Rice Udon Noodles are satisfying, versatile, and made by a third generation artisanal family producer. The noodles are slow dried to give them a firm texture known as koshi. Serve all year round in hot broths, stir fries or noodle salads. Ingredients Wheat flour* (87%), brown rice flour * (10%), sea salt *organically grown How To Use: To prepare bring plenty of water to the boil, add noodles ( 100g per serving) and stir.