Carbon steel skillets seamlessly blend the best features of cast iron and stainless steel. These skillets develop a slick non-stick coating (and a darker color) as you cook with them  and when properly seasoned, while also allowing you to retain heat and achieve a perfect sear.

Our carbon steel skillets are also lightweight, highly durable, and compatible with all stovetops. The 12.5" Carbon Steel Skillet is our largest size and perfect for cooking multiple steaks or chicken breasts at once.